" The Frozen Yogurt Market business report anticipates the possibility of reaching new highs in the Frozen Yogurt Market from 2022 to 2029. Focused on the HEALTHCARE industry, this report provides a precise study outlining market definitions, classifications, applications, engagements, and global industry trends. It includes comprehensive profiles of major players and brands, showcasing important product developments and tracking recent acquisitions, mergers, and research within the HEALTHCARE sector. The market drivers and restraints are effectively analyzed through a SWOT analysis in the Frozen Yogurt Market report.
Expecting growth due to increased demand at the end-user level, the Frozen Yogurt Market categorizes global market size in terms of value and volume by manufacturers, type, application, and region. The report highlights recent developments, product launches, joint ventures, mergers, and acquisitions by key players and brands while offering a summary of market definitions, classifications, and trends. This reliable Frozen Yogurt Market report empowers businesses not only to compete but also to surpass the competition.
The primary factor driving the market in the medium term is increased consumer preference for non-dairy, low-calorie, high-protein, and healthier desserts. Furthermore, the growing popularity of low-fat frozen yoghurt and the introduction of healthy product variants in a variety of flavours are likely to provide consumers looking for a healthy alternative to frozen desserts with a plethora of options. Furthermore, busy lifestyles, combined with health and wellness concerns, are driving consumers to choose convenient frozen dessert-based snacks and frozen yoghurt as meal replacements.
Data Bridge Market Research analyses that the frozen yogurt market was valued at USD 7.93 billion in 2021 and is expected to reach the value of USD 10.75 billion by 2029, at a CAGR of 5.8% during the forecast period. The rising demand for low-fat and fat-free yoghurt will drive the frozen yoghurt market's growth rate.
Explore Further Details about This Research Frozen Yogurt Market Report https://www.databridgemarketresearch.com/reports/global-frozen-yogurt-market
Market Definition
Frozen yoghurt is a dairy product made from fermented milk with bacteria such as lactobacillus bulgaricus and streptococcus thermophilus. Non-dairy ingredients such as almond milk and soymilk are also included in these yoghurts. Frozen yoghurt is a popular frozen treat high in calcium, potassium, and protein.
REPORT METRIC | DETAILS |
Forecast Period | 2022 to 2029 |
Base Year | 2021 |
Historic Years | 2020 (Customizable to 2019 - 2014) |
Quantitative Units | Revenue in USD Million, Volumes in Units, Pricing in USD |
Segments Covered | By Category (Conventional, Lactose Free), Flavour (Mango, Chocolate, Strawberry, Banana, Others), Product Type (Full-Fat, Fat-Free, Low-Fat), Distribution Channel (Store-Based, Non-Store Based) |
Countries Covered | U.S., Canada and Mexico in North America, Germany, France, U.K., Netherlands, Switzerland, Belgium, Russia, Italy, Spain, Turkey, Rest of Europe in Europe, China, Japan, India, South Korea, Singapore, Malaysia, Australia, Thailand, Indonesia, Philippines, Rest of Asia-Pacific (APAC) in the Asia-Pacific (APAC), Saudi Arabia, U.A.E, South Africa, Egypt, Israel, Rest of Middle East and Africa (MEA) as a part of Middle East and Africa (MEA), Brazil, Argentina and Rest of South America as part of South America. |
Market Players Covered | Chr. Hansen Holding A/S (Denmark), Yakult Honsha Co., Ltd (Japan), Nestlé (Switzerland), DuPont (US), MORINAGA & CO., LTD (Japan), BioGaia AB (Sweden), Protexin (UK), Daflorn Probiotics UK (UK), DANONE (France), Yakult U.S.A. Inc. (US), Deerland Enzymes, Inc. (US), UAS Laboratories (US), Goerlich Pharma GmbH (Germany), SANZYME BIOLOGICS PVT. LTD. (India), DSM (Netherlands), NutraScience Labs (US),Kerry Group plc (Ireland), Lallemand Inc. (Canada), Lonza (Switzerland), Winclove Probiotics (Netherlands), Probi (Sweden) |
Opportunities |
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Frozen Yogurt Market Dynamics
This section deals with understanding the market drivers, advantages, opportunities, restraints and challenges. All of this is discussed in detail as below:
- Rising popularity of low-fat desserts
The rising popularity of low-fat, low-sugar desserts will propel the frozen yoghurt market. Furthermore, rising demand for refreshing ice cream alternatives by children and rising consumer health awareness are some macroeconomic factors that are positively impacting the global frozen yoghurt market
- Rising disposable income and rising urbanisation
Another important factor is the growing demand for healthy dessert alternatives, and frozen yoghurts meet both of these needs, which will accelerate the frozen yoghurt market's growth rate. The rise in disposable income and increasing urbanisation will boost the frozen yoghurt market's growth rate
Opportunity
Increasing frozen yoghurt sales, primarily through online platforms, as online retailers offer a wide variety of frozen yoghurt, will accelerate the frozen yoghurt market's growth rate.
Answers That the Frozen Yogurt Market Report Acknowledges:
- Frozen Yogurt Market size and growth rate during forecast period
- Key factors driving the Frozen Yogurt Market
- Key market trends cracking up the growth of the Frozen Yogurt Market.
- Challenges to Frozen Yogurt Market growth
- Key vendors of Frozen Yogurt Market
- Opportunities and threats faces by the existing vendors in Global Frozen Yogurt Market
- Trending factors influencing the market in the geographical regions
- Strategic initiatives focusing the leading vendors
- PEST analysis of the Frozen Yogurt Market in the five major regions
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