Red velvet cake is considered a classic American dessert. It is a decadent and rich cake perfect for numerous occasions. While you can easily enjoy it alone, why not pair it with ice cream? However, if you are unsure which flavours would go well with the unique flavour profile of this cake, this guide can help. Let us understand red velvet cake and point out various ice cream flavours that could pair well with it.
About red velvet cake
The red velvet cake has been around for decades. Historians believe that this cake came into existence in the Victorian era. During this time, cake flour was unavailable. Hence, people used vinegar to tenderise cakes. This vinegar, when mixed with non-Dutch processed cocoa, turned the cake reddish-brown in colour. When this cake spread through the US, another acid, i.e., buttermilk, was added.
Today, the red colour of the cake usually comes from red food colouring. Hence, the red velvet cake is a vanilla cake which combines cocoa powder and red food dye. Buttermilk and vinegar add a slight tanginess to the cake. This balances the standard sweet cream cheese-butter frosting. Nowadays, there are numerous recipes for this cake.
Ice cream pairings
You can serve red velvet cakes as it is. Alternatively, you can pair them with a scoop of ice cream in various flavours. These include the following:
- Classic vanilla ice cream
Vanilla ice cream and red velvet cake are considered a timeless duo. The ice cream is sweet, creamy, and has a hint of vanilla. This pairs amazingly with the rich chocolate flavour of the cake.
- Mint and chocolate chip ice cream
The refreshing mint flavour of the ice cream contrasts nicely with the rich and warm flavour of the cake. The chocolate chips, on the other hand, add some crunch to the dessert. You can also add to the taste using chocolate shavings and crushed nuts.
- Strawberry ice cream
The sweet and juicy flavour of the strawberries in the ice cream complements the rich red velvet cake. The ice cream's pink colour also adds a pop of colour to your dessert!
- Pistachio ice cream
Pistachio ice cream is usually not too sweet. Its flavour is also unique. The subtle nuttiness from the ice cream goes excellently with the red velvet cake's cocoa flavour. In addition, the green colour also makes a wonderful pairing if you want something different.
- Coffee ice cream
If you pair your croissant with a cup of coffee, you can relish a slice of red velvet cake with coffee ice cream. The drink's rich taste complements the cake's complex and deep flavours. This pairing can be a delightful choice if you are looking for a pick-me-up after your meal.
Conclusion
The best ice cream pairing with red velvet cake usually depends on personal taste. However, do not forget to experiment before you choose your favourites!
