Report Overview:
The global halal meat market is set to grow significantly, moving from USD 779.7 billion in 2024 to an estimated USD 1,779.2 billion by 2034, registering a strong 8.6% CAGR from 2025. This market includes meats such as poultry, beef, and lamb, all prepared under Islamic dietary laws. These products are offered fresh or as processed and ready-to-eat varieties, and they’re distributed through wholesalers, supermarkets, convenience stores, and online platforms. Market expansion is mainly fueled by the growing Muslim population and increasing consumer interest in clean, ethically sourced foods.
Key Takeaways
Market Size Growth: From USD 779.7 billion (2024) to USD 1,779.2 billion (2034), with 8.6% CAGR.
Leading Meat Type: Poultry accounts for 56.7% of market share.
Dominant Product Form: Fresh meat holds 62.3% of the market.
Top Distribution Channel: B2B/wholesalers make up 44.8% of sales.
Primary End-user: Food service providers consume 58.3% of halal meat.
Strongest Regional Market: Asia-Pacific leads with 41.2% share, worth USD 321.2 billion.
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Key Market Segments
By Product
- Poultry
- Beef
- Sheep and Goat
- Others
By Type
- Fresh
- Processed
- Sausages
- Cold Cuts
- Ready-to-eat Meat Meals
- Others
By Distribution Channel
- B2B/Wholesaler
- Supermarkets/Hypermarkets
- Convenience Stores
- Online Retail
By End-user
- Food Service
- Household
Growth Opportunity
Fresh halal meat is appealing to more consumers, thanks to faster delivery systems and better refrigeration. Processed meat products offer convenience to on-the-go customers. Businesses can tap into these opportunities by improving supply chains, ensuring halal compliance, and focusing on e-commerce, especially in fast-growing regions.
Latest Trends
Consumers, especially younger Muslims, are driving demand for certified, hygienic halal meat. More halal-certified facilities are helping strengthen trust. At the same time, online platforms are making it easier to access a wide variety of halal meat options, satisfying the growing demand for convenience, transparency, and quality.
Market Key Players
- BRF Global
- Thomas International
- Tyson Foods, Inc.
- Hormel Foods Corp
- Nema Halal
- Crescent Foods
- Harris Ranch Beef Co.
- Midamar Corporation
- Danish Crown
- Vion
- Bigard
- Al Kabeer Group ME
- Amana Foods
- Al Islami Foods
- Tariq Halal
- Tahira Foods Ltd
- Saffron Road
- American Foods Group, LLC
- Tallgrass Beef
- Ena Meat Packing
- Al-Aqsa
- SIS Company
- Prairie Halal Foods
- DOUX
- Other Key Players
Conclusion:
The halal meat market is expected to grow steadily over the next ten years, propelled by demographic shifts, rising consumer awareness, and a focus on hygienic, ethical food. Poultry and fresh meat products dominate, supported by modern logistics and certification systems. While food service and wholesale remain the main distribution channels, digital sales and value-added meat products are on the rise. Despite certification challenges, the growing professionalism within the industry is creating a trusted and scalable global market. Companies investing in halal practices, digital presence, and reliable cold-chain networks will be best positioned to lead this evolving market.
